Nutrients in Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)

Dairy and Egg Products

Conversion Calculator

Amount of nutrients in 100 g (grams) of Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim).

NutrientAmount and UnitPercentage
Water 90.38 g 90.38%
Energy (calorie) 37 kcal
Energy (joule) 154 kJ
Protein 3.57 g 3.57%
Total lipid (fat) 0.25 g 0.25%
Ash 0.78 g 0.78%
Carbohydrate, by difference 5.02 g 5.02%
Fiber, total dietary 0 g
Sugars, total 5.02 g 5.02%
Calcium, Ca 129 mg 0.13%
Iron, Fe 0.05 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 104 mg 0.10%
Potassium, K 171 mg 0.17%
Sodium, Na 53 mg 0.05%
Zinc, Zn 0.41 mg
Copper, Cu 0.011 mg
Manganese, Mn 0.002 mg
Selenium, Se 2.2 µg
Vitamin C, total ascorbic acid 1 mg
Thiamin 0.041 mg
Riboflavin 0.175 mg
Niacin 0.091 mg
Pantothenic acid 0.339 mg
Vitamin B-6 0.046 mg
Folate, total 5 µg
Folic acid 0 µg
Folate, food 5 µg
Folate, DFE 5 µg
Choline, total 16 mg 0.02%
Vitamin B-12 0.39 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 64 µg
Retinol 64 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 214 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.01 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 1.2 µg
Vitamin D3 (cholecalciferol) 1.2 µg
Vitamin D 49 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 0.162 g 0.16%
4:0 butanoic, butyric fatty acid 0.013 g 0.01%
6:0 hexanoic, caproic fatty acid 0.002 g
8:0 octanoic, caprylic fatty acid 0.003 g
10:0 decanoic, capric fatty acid 0.005 g
12:0 dodecanoic, lauric fatty acid 0.003 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.024 g 0.02%
16:0 hexadecanoic, palmitic fatty acid 0.073 g 0.07%
18:0 octadecanoic, stearic fatty acid 0.026 g 0.03%
Fatty acids, total monounsaturated 0.065 g 0.06%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.009 g 0.01%
18:1 undifferentiated 0.053 g 0.05%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.009 g 0.01%
18:2 undifferentiated 0.006 g 0.01%
18:3 undifferentiated, octadecatrienoic, linolenic 0.003 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 2 mg
Tryptophan 0.05 g 0.05%
Threonine 0.161 g 0.16%
Isoleucine 0.216 g 0.22%
Leucine 0.35 g 0.35%
Lysine 0.283 g 0.28%
Methionine 0.09 g 0.09%
Cystine 0.033 g 0.03%
Phenylalanine 0.172 g 0.17%
Tyrosine 0.172 g 0.17%
Valine 0.239 g 0.24%
Arginine 0.129 g 0.13%
Histidine 0.097 g 0.10%
Alanine 0.123 g 0.12%
Aspartic acid 0.271 g 0.27%
Glutamic acid 0.748 g 0.75%
Glycine 0.076 g 0.08%
Proline 0.346 g 0.35%
Serine 0.194 g 0.19%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg